Open Wednesday to Friday during term time, our eh15 Restaurant, is where our Professional Cookery and Hospitality students learn their craft.
Serving to the general public, our students cook and serve under the guidance of trained professionals ensuring that they deliver a high-quality service and leave the College ready to work in some of the top restaurants and catering venues across the country.
Our students work with the finest ingredients and fresh local produce to create exciting new menus every week.
We hope you will join us for a fantastic culinary experience and support the up and coming talent of the future.
We are open for bookings!
Due to the ongoing Covid-19 pandemic, eh15 restaurant may restrict bookings in order to maintain our customer capacity meets health and safety guidelines.
eh15 is open Wednesday - Friday, with coffee and cake, lunch and dinner menus available on different days.
We are a training restaurant and have limited times available for booking. Once booked into a certain time slot you may enjoy your meal until closing time. We also accept walk-ins at the allocated booking times.
Choose from a two or three course lunch or four course dinner at eh15 from Wednesday to Friday.
Lunches and dinners are prepared by our Professional Cookery and Hospitality students who produce high-quality dishes perfect for a relaxing and enjoyable lunch or evening meal.
Booking times, menus and prices can be found in the table below.
Book online using DishCult - Booking System or phone 0131 344 7344 to make a booking.
Menus, booking times and prices
Days and Times
Coffee and Cakes
Wednesdays, Thursdays and Fridays
2 Courses - £7.50
3 Courses - £10.00
(Closing at 9pm)
Set Menu - £16.50
A true dining adventure with rewarding prizes at each turn. Book now to avoid disappointment."The List (2015)
relaxed and laid back atmosphere combined with impressive food. Encouraging young student talent while eating a lovely menu - can you spend a better evening?"Bite Magazine (2015)
The best-value Scottish restaurant I’ve come across in my travels. Plenty of places provide excellent value for money, but none of them come close to The Apprentice in Edinburgh’s Granton district."Richard Bath, The Scotsman (2014)